If you're looking to make the perfect smash burger at home, one of the most important factors to consider is the type of beef you use. With so many options available, it can be overwhelming to know where to start. To help you out, we've put together a guide on the best beef for smash burgers.
Firstly, it's important to choose a beef with a high fat content, as this will help to create the crispy, caramelized crust that makes smash burgers so irresistible. Look for beef with a fat content of at least 20%, or even 30% if you can find it.
Secondly, consider the cut of beef. Ground chuck is a popular choice for smash burgers, as it has a good balance of fat and meat. However, you could also try using brisket, short rib, or a blend of different cuts for a unique flavor.
Thirdly, pay attention to the grind of the beef. For smash burgers, you want a coarser grind that will hold together well when smashed. Avoid finely ground beef, which can turn into a mushy mess.
Fourthly, consider the freshness of the beef. Look for beef that has been ground on the same day, or even grind it yourself at home for the freshest possible taste.
Lastly, experiment with different seasoning and cooking techniques to find the perfect smash burger recipe for you. With the right beef and a little know-how, you'll be able to create mouth-watering smash burgers that rival those from your favorite burger joint.
10 Best Beef For Smash Burgers
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1. Certified Angus Beef Smash Burger Spatula – Heavy-Duty Stainless Steel Tool For Griddles, Kitchen, And Grill Accessories.
Introducing the Certified Angus Beef The Smash – Big Smash Burger Spatula, the heavy-duty stainless steel burger smasher tool designed for griddle accessories, kitchen gadgets, and grill accessories. With its big and bold 4.75 in. by 11.5 in. base, this tool is perfect for smashing the biggest of burgers and creating a smashing good time.
Crafted from premium stainless steel, this burger smasher tool is built to provide optimal performance and features a sturdy wood handle for the perfect grip. The beveled edge ensures easy flipping every time, while the genuine leather loop allows for easy hanging and access.
This tool is perfect for BBQ dads and anyone looking to create a delicious, juicy patty on the grill or griddle. Its heavy-duty construction ensures durability and longevity, while its elevated design adds a touch of sophistication to any cooking experience.
To maintain the tool's peak performance and pristine appearance, it should be hand washed only. However, with proper care, this burger smasher tool is sure to provide many years of exceptional service.
At Certified Angus Beef, we are committed to providing our customers with an elevated experience, and we stand behind all of our products with a 100% customer satisfaction guarantee. If for any reason, our burger smasher tool fails to meet your expectations, please do not hesitate to contact us, and we will make it right.
In conclusion, the Certified Angus Beef The Smash – Big Smash Burger Spatula is an excellent addition to any grill or kitchen. Its heavy-duty construction, premium features, and elevated design make it the perfect tool for creating delicious, juicy burgers. Order yours today and experience the difference for yourself.
2. Blackstone Burger Press – Non-Stick Hamburger Patty Maker For Griddle, Grill, And Bbq With Easy Release Mold For Stuffed Burgers, Sliders, And Beef Patties.
The Blackstone Burger Press is a must-have for anyone who loves to grill, barbecue, or cook burgers at home. This heavy-duty burger patty maker is designed to create even and consistent hamburgers that are packed with amazing ingredients and flavors. Whether you are cooking for your family or hosting a barbecue party, this burger press will help you to make perfect burgers, every time.
One of the key features of the Blackstone Burger Press is its 3/8" raised edge, which provides an even and consistent smashed burger using up to 1/3 lb. hamburger patties. By pressing and searing your burgers, you can create a perfect burger crust that is crispy and delicious. This technique locks in all the flavor of your burger while simultaneously creating that coveted smash burger crust.
The beveled edges of the Blackstone Burger Press make it easy to scrape and clean extra food debris off your griddle. This burger patty maker is made of high-quality stainless steel, which ensures that it is durable and long-lasting. The non-stick surface of the burger press helps to keep your patties intact, making it easy to clean.
With the Blackstone Burger Press, you can make perfectly shaped burger patties without any mess or fuss. This burger patty maker is suitable for making beef burgers, turkey burgers, salmon burgers, and more. Whether you want to grill, barbecue, or cook your burgers on a griddle, this burger press is the perfect accessory for any home cook or professional chef.
In conclusion, the Blackstone Burger Press is a versatile and effective tool for anyone who loves to cook burgers. It is easy to use, easy to clean, and produces perfectly shaped burgers every time. Whether you are a seasoned chef or a beginner cook, this burger press will help you to create delicious burgers that your friends and family will love. So why wait? Get your Blackstone Burger Press today and start cooking up a storm!
3. Stainless Steel Hamburger Press For Bbq Grill, Non-Stick Mold For Beef And Veggie Burgers.
The ANQUIPET Burger Press is the perfect solution for anyone wanting to make delicious homemade burgers with ease. This stainless steel adjustable hamburger press patty maker is designed with a unique adjustable thickness mold, enabling you to create patties of varying thicknesses to suit your preferences.
Constructed from food-grade 304 stainless steel, this burger patty press is both sturdy and durable, making it a safer and healthier choice than plastic or aluminum counterparts available in the market. The non-stick and easy to demold design, coupled with an ergonomic handle, ensures that you can easily remove burgers from the mold without any hassle.
The ANQUIPET Burger Press is incredibly easy to use, with the marked scales providing quick and convenient adjustments to the thickness of your burger patty in seconds. Once you're done using it, cleaning it is a breeze, and it can be easily cleaned with detergent and tap water or even in the dishwasher.
One of the best features of this burger shaper is that it allows you to enhance your burger game by stuffing delicious extras like bacon, cheese, pepper, or even mac and cheese into the patty. This feature adds a new level of creativity to your burger-making experience, making it a great choice for those who love to experiment with their food.
Overall, the ANQUIPET Burger Press is an excellent investment for anyone that takes their burgers seriously. Whether you're hosting a BBQ or just cooking up a quick meal for yourself, this burger press is a must-have. So, why not make your burger-making experience a breeze and add this burger patty maker to your kitchen today?
4. 5" Meykers Burger Press With 100 Patty Papers, Porcelain Smasher And Stainless Steel Shaper For Meat, Veggie, Turkey, Vegan And Beef Patties.
The Meykers Burger Press is a top-of-the-line hamburger patty maker designed to give your burgers a professional look and consistent shape. With its 5-inch size, it's perfect for creating burgers that are both elegant and delicious. The grooves on the press also help cook your burgers evenly, preventing them from falling apart on the grill or in the pan.
Made with natural and food-grade materials, the Meykers Burger Press is a safe and durable choice for preparing burgers for family and friends. It's also dishwasher safe, making cleaning up a breeze. The food grade 304 stainless steel used in the press is non-magnetic, ensuring that your food stays safe and free of contaminants.
The handle of the Meykers Burger Press is ergonomically designed for comfort, whether you're holding the handle and pressing, or just pressing from top to bottom with your palm. The press itself is heavy-duty and built to last, ensuring that it will be a staple in your kitchen for years to come.
One of the standout features of the Meykers Burger Press is the inclusion of 100 free burger papers. These papers can be placed on the stainless steel plate before adding the meat, preventing the patties from sticking and making them easy to remove. Additionally, the papers can be used to separate already-made patties, allowing you to freeze them easily for later use.
At Meykers, customer satisfaction is a top priority. That's why they offer a 100% satisfaction and money-back guarantee. If you're not completely satisfied with your Meykers Burger Press, they'll refund your purchase in full.
In conclusion, if you're looking for a high-quality hamburger patty maker that will give your burgers a professional look and consistent shape, the Meykers Burger Press is an excellent choice. Made with natural and food-grade materials, it's both safe and durable. With its included burger papers and 100% satisfaction guarantee, you can't go wrong with this product.
5. Aluminum Burger Press With 120 Waxed Papers For Bbq, Dishwasher Safe.
HaSteeL has introduced a new product that is set to revolutionize the way we make burgers. The HaSteeL 2PCS Aluminum Burger Press is a must-have for anyone who loves to whip up a delicious burger at home. This product is perfect for those who are health-conscious and want to ensure that their burgers are made with the freshest ingredients.
The HaSteeL burger presses are made of hard-anodized aluminum, which provides superior sturdiness and corrosion resistance. This makes them food-grade and durable for daily use. They are also non-coated and free from toxic substances that may fall off, making them safe for use in the kitchen. The product is dishwasher safe, which makes it easy to clean after use.
The HaSteeL burger press features a non-stick surface that ensures that the meat does not stick to the press when making the burger. The distinctive striped craft on the press makes the burger look appetizing and ensures that it is evenly heated, giving it a better taste.
The press is easy to use and cook with. The 4.5-inch diameter and 0.6-inch height of the press base make it possible to make uniform size and adjust the thickness of burgers in seconds. The detachable plastic handle can be directly assembled, while the non-burr frosted handle is comfortable to hold and press.
To complement the burger press, HaSteeL has included 120 pieces of larger parchment papers in the package. The papers prevent patties from sticking together and ensure that the meat pie releases off the press quickly. They are also perfect for separating or storing cookies, sliced cheeses, small frozen steaks, chocolates, tarts, caramels, and more.
The HaSteeL 2PCS Aluminum Burger Press comes in a pack of two, making it perfect for indoor and outdoor use. It is suitable for grilling ground, vegan, veggie, or salmon burgers, sausage patties, crab or fish cakes, turkey burgers, meatloaf, and more. This gadget is a useful addition to any kitchen or barbecue, and it also makes a great gift idea.
In conclusion, the HaSteeL 2PCS Aluminum Burger Press is a healthy and professional tool that will help you make perfect burgers every time. Its non-stick surface, easy-to-use design, and free waxed papers make it a must-have for anyone who loves to cook. Get yours today and start making delicious burgers that will have your family and friends coming back for more.
6. Hulisen Stainless Steel Burger Press For Flat Top Griddle Grill Cooking – 6.2 Inch Round Smasher
The HULISEN Stainless Steel Burger Press is a high-quality griddle accessory that is perfect for creating delicious and evenly cooked burgers. Made of brushed stainless steel, this burger smasher is durable, stain-resistant, and rustproof. The round grip handle uses laser welding technology to ensure that it stays firm for a long time and will not become loose over time.
This burger press is designed to reduce cooking time by exerting pressure on the patty, which helps to cook the burger faster while adding a unique flavor. Additionally, it helps to press out the grease for healthier cooking. The HULISEN Stainless Steel Burger Press is much easier to use than a griddle spatula or forming the patty by hand.
The smooth and flat surface of the burger press helps to create uniform thickness, ensuring that each burger is cooked to perfection. The brushed stainless steel feature is non-stick, making it easy to clean and dishwasher safe.
The 6.2 inch round burger press is perfect for smashing burger patties and searing the bottom into a caramelized shell that seals in the juices. It is great for stovetop grilling and outdoor grilling. It is also suitable for grilling bacon, grilled cheese, and Panini on a flat stove top pan.
The HULISEN Stainless Steel Burger Press is an excellent gift choice for lovers of smashed burgers and grilling. The professional brand gift package makes it an ideal gift for professional and home kitchens. Overall, the HULISEN Stainless Steel Burger Press is a great addition to any kitchen and a must-have for anyone who loves to grill.
7. Bellemain Smash Burger Press Is A Stainless Steel Meat Flattener Tool Designed To Make Perfect Round Patties For Grilling Or Cooking. It Features A Wood Handle And A 6” Round Shape, Making It Easy To Use And Store.
The Bellemain Smash Burger Press is the perfect tool for home chefs who want to create delicious, restaurant-quality smashburgers in the comfort of their own kitchen. Crafted from 100% stainless steel with an extra-wide base, this specially designed tool is proven to help chefs achieve the perfectly seared and crispy smashburger.
This patty maker is versatile and can be used for more than just smashburgers. With a safe non-stick base, it can be used on the stovetop or BBQ to grill bacon or make the perfect panini. It's perfect for sliders, smashburgers, paninis, and more. Add shredded cheese, bacon, and jalapenos to your smashburger and watch as eyes light up with delight.
The classic design of the Bellemain Smash Burger Press is engineered for advanced performance. The 6" diameter patty maker is designed to fit in almost any range-top skillet. The smooth polished stainless steel reduces sticking while keeping the tool beautiful and rust-free.
The Bellemain Smash Burger Press is easy to clean and use. Shaped from polished steel with a handle that feels comfortable when pushing down, this premier press reduces sticking and refuses rust. It is the best kitchen tool for treats that bring out the best in your cooking.
This ruggedly constructed patty maker is made to last. Amaze friends and family with the ultimate seared-in flavor. Based on professional tools used at big-name smashburger joints, the burger press is hardened with quality steel and a firm and comfortable handle. It is manufactured strong to last for decades.
In conclusion, the Bellemain Smash Burger Press is a must-have tool for any home chef who wants to create restaurant-quality smashburgers and other delicious meals. Its versatile design allows for endless possibilities, and its rugged construction ensures that it will last for years to come. With the Bellemain Smash Burger Press, you can enjoy delicious meals your way.
8. Hulisen 6" Stainless Steel Burger Press Kit For Griddle Cooking, Non-Stick Grill Accessories With Gift Package.
The HULISEN Stainless Steel Smashed Burger Press is the perfect appliance for anyone looking to create delicious, grilled, crispy, thin smashed burgers like a professional chef. This burger smasher is designed to distribute heat evenly, enabling it to cook much thinner, crispy smashed burgers.
One of the great features of this burger press is the thinner lid, which allows for even and consistent thickness on your burgers. With a raised edge of 0.3 inches, you can prevent your smashed burgers from becoming too thin, ensuring you get the perfect patty every time. It is recommended to use 6oz of ground beef to get the perfect circular patty without squishing out the sides of the press.
Made of brushed stainless steel, this burger press has a smooth and flat surface, which reduces sticking and makes it much easier to clean. The press is rustproof, unlike cast iron, and is dishwasher safe, ensuring easy cleaning after each use. The round grip handle adopts laser welding technology and has two rivets on one side, ensuring it stays firm for a long time.
This burger press is incredibly efficient, enabling you to sear delicious crispy burgers in minutes. Simply put your ground beef meatball on a griddle or skillet pan, press the smasher down until the sides touch the grill, flip and add cheese, cook for one minute, and you'll have a crisper burger in no time. It is much easier to use than a grill spatula, making it the perfect tool for outdoor grilling and home cooking.
Exerting pressure on your burgers with this press makes food complete cooking faster while adding a unique flavor. You can also press out the grease for healthy cooking and save your cooking time. This burger press is a professional griddle accessory tool and makes an ideal gift for the griller or griddler in your family.
In conclusion, the HULISEN Stainless Steel Smashed Burger Press is an excellent investment for anyone looking to create perfect, crispy, and delicious smashed burgers like a professional chef. It is durable, efficient, and easy to use, making it the perfect tool for all your outdoor grilling and home cooking needs.
9. Stainless Steel Smashed Burger Kit For Flat Top Grills With Press, Spatula, And Spice Shaker – Perfect Cooking Accessories And Gift Package.
The HULISEN Smashed Burger Kit is the perfect addition to any grill master's arsenal. This kit includes a 6.2" round burger press, a 6"x5" large griddle spatula with a heat-resistant handle, and a versatile dredge shaker. With just these three tools, you can create delicious hamburgers in just three simple steps: press, season, and flip.
All three pieces of this griddle burger kit are made of food-grade stainless steel, ensuring that they are rustproof and durable. The integrated laser welding technology used in their construction keeps them firm over time and not easy to loosen. They feature a non-stick surface that is easy to clean and dishwasher safe.
The burger press boasts a flat and smooth bottom, which helps you achieve a burger of uniform thickness. Its polished stainless steel surface ensures that the meat won't stick to the press, making it easy to use and clean.
The large griddle spatula has an extra-wide support surface that is 6×5 inches, making it perfect for holding a full-size burger. Its heat-resistant handle allows you to grill without worrying about burning your fingers or dropping the burger.
The versatile dredge shaker allows you to add seasoning and flavor to your burgers easily. You can also use it to dust your food with flour or sugar, making it a handy tool for any kitchen.
By using the HULISEN Smashed Burger Kit, you can reduce cooking time and increase efficiency. The burger press allows you to exert pressure on the meat, which helps it cook faster while adding a unique flavor. You can also press out the grease, making your cooking healthier.
In conclusion, the HULISEN Smashed Burger Kit is an excellent addition to any grilling enthusiast's collection. It is easy to use, easy to clean, and made of high-quality materials that will last for years. So, give it a try and start creating delicious burgers today!
Best Beef For Smash Burgers FAQs
Can I use a blend of different cuts of beef for the best smash burgers?
Yes, you can use a blend of different cuts of beef for the best smash burgers. In fact, many chefs and burger enthusiasts recommend using a blend of different cuts to get the perfect balance of flavor, texture, and juiciness.
The key is to choose cuts that have a good balance of fat and meat. For example, a blend of chuck and brisket is a popular choice because chuck has a good amount of fat and flavor while brisket has a rich, beefy taste.
Other cuts that can be used for smash burgers include short rib, sirloin, and even bacon. Experimenting with different blends and ratios can help you find the perfect combination for your taste buds.
It's important to note that the quality of the beef is also important. Look for grass-fed, organic beef if possible, and avoid using pre-ground beef as it may contain fillers and other additives. By using high-quality beef and experimenting with different blends, you can create the best smash burgers that will impress your friends and family.
How much fat should be in the beef for the best smash burgers?
The best beef for smash burgers should have a high fat content, ideally around 80/20 (80% lean meat and 20% fat). This level of fat content ensures that the burgers will be juicy and flavorful, with the fat rendering during cooking to create a crispy crust on the outside.
While some recipes may call for leaner beef, it is important to note that the leaner the beef, the drier and less flavorful the burger will be. Additionally, using beef with too high of a fat content (such as 70/30) can result in an overly greasy burger that falls apart during cooking.
Ultimately, the key to the best smash burgers is finding the right balance of fat and lean meat. Look for ground beef labeled as 80/20 for optimal results.
Should I use ground chuck or ground sirloin for smash burgers?
Either ground chuck or ground sirloin can be used for smash burgers, but it ultimately comes down to personal preference. Ground chuck is typically fattier, which can result in a juicier and more flavorful burger, but it can also lead to more shrinkage during cooking. Ground sirloin, on the other hand, is leaner and may result in a firmer, slightly drier burger, but it will also have less shrinkage.
If using ground chuck, look for a blend with a higher fat content, around 80/20. For ground sirloin, a leaner blend around 90/10 may be preferable. It's important to note that the quality and freshness of the beef also play a role in the final product.
In summary, both ground chuck and ground sirloin can be used for smash burgers, and it ultimately comes down to personal preference and the desired texture and flavor of the burger.
What is the difference between grass-fed and grain-fed beef for smash burgers?
Grass-fed beef comes from cows that have been fed a diet primarily consisting of grass and other forage, while grain-fed beef comes from cows that have been fed a diet primarily consisting of corn and other grains. Grass-fed beef is generally leaner and has a more robust flavor than grain-fed beef. It also contains more omega-3 fatty acids, which are beneficial for heart health. However, because grass-fed beef is leaner, it can be more difficult to cook and may result in a drier burger. Grain-fed beef, on the other hand, is typically more tender and juicy. It also tends to have a milder flavor and a higher fat content. Ultimately, the choice between grass-fed and grain-fed beef for smash burgers comes down to personal preference and dietary considerations.
What type of beef is best for making smash burgers?
The best type of beef for making smash burgers is ground chuck with a fat content of around 80/20. This is because the fat content provides flavor and moisture to the burger while also helping it to caramelize and form a crispy crust when smashed on the griddle.
Ground chuck is a cut of beef that comes from the shoulder or neck and is known for its rich, beefy flavor. It also has a good balance of fat and meat, making it ideal for burgers.
It's important to avoid leaner cuts of beef, such as sirloin or round, as they will produce a dry and less flavorful burger. Additionally, using higher fat content, such as 85/15 or 90/10, can lead to excessive shrinkage and flare-ups on the grill.
In summary, ground chuck with an 80/20 fat content is the best choice for making delicious smash burgers.